I can’t believe how fast the time has flown this month. I get in the baking mood when the nights come quickly without daylight savings time. I believe that baking at home is MUCH more economical than buying from a bakery. Trent from The Simple Dollar and my co-host Sara at Learning the Frugal Life would also agree. Other Iowa bloggers also make a case for birthday cakes and many of their rolls and desserts. I made poppyseed strudel Sunday night and it was gobbled up fresh and warm from the oven in about twenty minutes. My husband was very disappointed to miss out.
What frugal things have you done this past week? Tell me here.
Share your frugal tips with my three hostesses and me this week!
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